Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit
Quick Biscuit

Quick Biscuit

$7.95
/
  • Gluten free
  • Nut Free
  • Soy Free
  • Dairy Free
  • Non-GMO

Golden, fluffy biscuits—ready in under 20 minutes. Just add 3 ingredients and bake your way to warm, gluten-free comfort.

More than biscuits, this endlessly versatile mix lets you do it all. Think tender scones, cinnamon buns, or a savoury side for soups, stews, and chili.

Make it yours: fold in cheddar, feta or parmesan cheese, 1 - 2 tbsp of Epicure dip mix, sun-dried tomatoes or ham for something savoury, or go sweet with fresh or dried fruit, or chocolate chips. 

Simple. Flexible. Really, really good.

Golden, fluffy biscuits—ready in under 20 minutes. Just add 3 ingredients and bake your way to warm, gluten-free comfort.

More than biscuits, this endlessly versatile mix lets you do it all. Think tender scones, cinnamon buns, or a savoury side for soups, stews, and chili.

Make it yours: fold in cheddar, feta or parmesan cheese, 1 - 2 tbsp of Epicure dip mix, sun-dried tomatoes or ham for something savoury, or go sweet with fresh or dried fruit, or chocolate chips. 

Simple. Flexible. Really, really good.

Make your own gluten free biscuits with just 3 ingredients. Add milk, butter, and 1 egg to make tender, flaky biscuits.

BERRY SCONES - add 1 eggs, 1/3 cup milk, 1/2 cup butter and 1/2 cup strawberries or blueberries to Quick Biscuit mix. Bake for 17 minutes at 425° F

BACON & CHEDDAR BISCUITS - add 1 eggs, 1/3 cup milk, 1/2 cup butter, 1/2 cup shredded cheese and 1 tbsp CCB dip mix to Quick Biscuit mix. Bake for 17 minutes at 425° F

CHOCOLATE SCONES - add 1 eggs, 1/3 cup milk, 1/2 cup butter, 1/3 cup chocolate chips and 1 - 2 tbsp Chocolate Velvet Cheesecake to Quick Biscuit mix. Bake for 17 minutes at 425°F

GARLIC & PARMESAN BISCUITS - add 1 eggs, 1/3 cup milk, 1/2 cup butter, 2 tbsp parmesan cheese and 1 tbsp Herb & Garlic dip mix to Quick Biscuit mix. Bake for 17 minutes at 425° F

Ingredients: Rice flour, Gluten-free oat flour, Cornstarch, Modified tapioca starch, Cane sugar, Baking powder, Sea salt.

300g . 10.6 oz

Gluten Free. Nut Free. Dairy Free. Soy Free . GMO Free

Epicure is dedicated to sharing delicious meal solutions that use only real, whole ingredients you can trust, while never ever compromising on taste.

Epicure products are:

  • 100% gluten free
  • Nut-free
  • Free from corn syrup & hydrogenated fat
  • Free from artificial colours, sweeteners & preservatives
  • Sugar & sodium conscious
  • Made from ethically sourced ingredients

Made in alignment with our Never Ever List 

These recipes use Quick Biscuit:

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